Food insecurity, defined as a household-level economic and social condition of limited or uncertain access to adequate food, is a substantial threat to public health in the United States. In 2017, nearly 12% of households reported being food insecure, affecting over 40 million persons.
The University of Kentucky Center for Poverty Research, in conjunction with the United States Department of Agriculture’s Economic Research Service and the Food and Nutrition Service, announces a new Request for Proposals for food insecurity research using the Panel Study of Income Dynamics (PSID). Research funded competitively under this announcement will focus on economic analyses of longitudinal household food insecurity and its links to food assistance program participation, work, income, consumption, and wealth.
This article examines the major changes to the face of poverty in Britain over the past few decades, assessing the role of policy, and compares and contrasts this with the patterns seen in the United States, using harmonized household survey data. There are various commonalities between the countries, including a shift in the composition of those in poverty toward working-age households without children, who have not been the focus of policy attention.
The American Recovery and Reinvestment Act waived work requirements nationally in 2010 and broadened waiver eligibility in subsequent years for Able-Bodied Adults without Dependents (ABAWDs) receiving Supplemental Nutrition Assistance Program (SNAP) bene ts. From 2011 to 2017, many states voluntarily imposed work requirements, while other areas became ineligible for waivers because of improved economic conditions.
In this report we present results from our study of the effect of SNAP and WIC participation during childhood on food insecurity risk in young adulthood. We also examined the effect of parental nutritional knowledge and childhood food involvement on food insecurity in young adulthood. We used data from the Panel Study of Income Dynamics Original Childhood Development Supplement.
The persistence of disadvantage across generations is a central concern for social policy in the United States. While an extensive literature has focused on economic mobility for income, much less is known about the mechanisms for mobility out of poverty or material hardship. This study provides the first estimates of the intergenerational transmission of food insecurity and poverty status from childhood into early adulthood.
This paper examines the role of educaitonal investment as a mechanism for the intergenerational transmission of food insecurity. Specifically, we examine how food insecurity during childhood may reduce post-secondary educational infestments, which, in turn, may increase food insecurity during adulthood. Recent work on families and teenagers suggests that teenage employment may contribute to increased food security of children in a household.
Exposure to stressful life experiences during childhood, such as food insecurity, can have negative consequences for attainment later in life. The developmental timing of stressful events and how they influence outcomes over the life course is a critical area of research. Indeed, a more comprehensive understanding of the latter life consequences of childhood food insecurity could guide policy-makers in designing more effective social policies to reduce the severity of the poor life outcomes.
This study examined the long-term consequences of frequency, timing, and severity of food insecurity exposure in childhood on health and health care utilization in adulthood using nearly 20 years of data from the Panel Study of Income Dynamics. The findings provide evidence of the long-lasting health effects of childhood food insecurity. Young adults who experienced food insecurity as children have higher psychological distress, even when adjusting for childhood socioeconomic status, parent’s health, health during childhood, and food insecurity during adulthood. More sever
Using partial identification methods and data from the PSID, we analyze the causal transmission of food security across generations. Food security rates are positively correlated across generations; food security rates in 2015 are 20 points higher for respondents who grew up in households that were secure in 1999 than those growing up in food insecure households. Despite these strong associations, the intergenerational effect of growing up in a food secure household remains uncertain. .